Anular series is particulary suited for thermal
process of non-Newtonian products, having
medium or high viscosity with particulates.
Mainly used in the Dairy field for following
products:
- tomato concentrate
- fruits puree
- orange with fibres
- curds and ricotta
- mayonnaise and ketchup
- tomato-based sauces in general
Visit the Record 316 Ltd website for more information on MIXFLO Annular Unit